Vegetables

A bowl of sautéed green beans, squash, okra, bitter melon, and eggplant in shrimp paste, topped with pork belly chunks and shrimp.

Pakbit Isla (Pinakbet)

Green beans, squash, okra, bitter melon & eggplant sauteed in shrimp paste with pork & shrimp topped with deep fried pork belly (litsun kawali)

$21.98

Banana blossom cooked with pork and shrimp in a light adobo sauce with garlic and vinegar.

Adobung Pusu Ning Saguin
(Banana Blossom Adobo)

(Kapampangan Style) Banana blossom with pork & shrimp cooked in salt, garlic & vinegar (white adobo sauce)

$16.98

Pinakbet vegetables including okra and eggplant simmered in coconut sauce with pork and shrimp.
Bok choy, green beans, and eggplant in a creamy peanut-based sauce.

Bicol Pakbit (Bicol Pinakbet)

Typical Pinakbet simmered in our spicy signature coconut sauce with pork & shrimp

$18.98

Kari - Karing Veggies

Bokchoy, green beans, & eggplant cooked in a savory peanut sauce

$20.98

A colorful mix of cauliflower, carrots, sweet peas, green beans, bell peppers, and chayote sautéed in mushroom sauce with quail eggs, pork, and shrimp.

Chopsuey

Sautéed cauliflower, sweet peas, green
beans, carrots, bell pepper & chayote.
Cooked in special savory mushroom sauce
with quail eggs, pork & shrimp

$17.98

Chopped taro leaves in coconut milk with shrimp and red chili peppers.

Laing

Chopped fresh taro leaves cooked in our spicy signature coconut sauce with pork & shrimp

$19.98

Banana blossom with pork and squid cooked in crab fat (Taba ng Talangka), garlic, and vinegar.

Adobung Pusu ning Saguin at Pusit

(Kapampangan Style) Banana blossom with pork and squid cooked in TNT (crab fat), garlic, & vinegar (white adobo sauce)

$18.98

Green beans and squash cooked in coconut sauce with pork and shrimp.

Ginataang Green Beans At Kalabasa

Green beans & squash cooked in our signature coconut sauce with pork & shrimp

$18.98